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Eat

— EAT —


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BAR

The bar menu can be enjoyed throughout several areas of the hotel, the granite bar, sunny beer garden, leather booths, Heineken communal area or the cosy lounge. Offering sharing and grazing plates, salads, pub classics and Yoder coal smoked meats, the bar menu is extensive.

 
 

RESTAURANT

The Cremorne Hotel offers a predominantly Modern Australian menu ranging from grazing plates to meats cooked in our American Yoder Smoker over flavoured coals. Gluten free and vegan meals are available. Full table service is offered in the restaurant.

Bookings are preferred. A deposit of $10 per person may be required for large bookings. Reservations that are not confirmed may be released at our discretion. Cancellation Terms: on the night, should less than the full numbers of guests arrive, a cancellation fee may be charged at management’s discretion. 10% surcharge applies on Public Holidays.

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